8/23/2023 0 Comments Fruit salad vanilla pudding recipe![]() Add bananas and blueberries to mixture right before serving. In a large bowl combine pineapple, strawberries and oranges. of the reserved liquid, whisking until mixture is smooth. Tip 2 Nutrition Bonus This colorful fat-free fruit salad is rich in vitamin C and a good source of vitamin A, thanks to the fruit. orange zest into the pudding before tossing with the fruit. Kitchen Tips Tip 1 Special Extra Stir 1 tsp. Cover with cling film and keep the layered vanilla pudding dessert in the fridge. First drain pineapple and oranges, reserving liquid. 1 Beat pudding mix and orange juice in large bowl with whisk 2 min.Repeat with sliced cake, the remaining pudding and then decorate with the fruit, nuts and more salted caramel sauce on top.Same with the fruits and nuts - use whatever is in season and available at your home. In this recipe I have used my favourite salted caramel recipe but you can use dulce de leche or even store bought caramel. On top of the vanilla pudding, add sliced strawberries (or preferred fruit), caramel sauce and crushed walnuts.Add chopped up chocolate to make chocolate pudding or make a butterscotch or caramel version. Now you can keep the flavour plain vanilla or add other flavours. The next layer is going to be that silky smooth pudding all made from scratch.In case the cake is dry or a few days old, add a simple sugar syrup or coffee syrup (for chocolate cake). Make your own or get it from the store just make sure it's plain with no frosting. This recipe uses store bought plain vanilla cake but you can use other flavours such as chocolate. Clear glass serve ware is preferred as the layers are clearly visible. Start with deciding how you are going to serve the dessert and how many layers to make - it can be served family style in a square or rectangle dish or a trifle bowl or it can be served in small glasses or bowls individual style.The pudding is the main component but the rest of the elements can be mixed and matched depending on your personal preference and what is available at your house. What I love about this dessert is that it is super adaptable, which is the case with most layered desserts. How to make this versatile layered vanilla pudding dessert: Use it as a filling for dessert parfaits and serve it at your next dinner party or make a layered dessert out of it which is my favourite way to use this pudding, and the recipe I am sharing today. Enjoy it on its own or with fresh fruits - berries, bananas, mangoes and stone fruit would be delicious or even some fruit compote. The best part about this vanilla pudding is that there is so much that you can do with it. That’s all it takes to make homemade vanilla pudding, and once it’s made you can eat it as it is or use it to make a vanilla pudding dessert with your choice of toppings. The first time I made vanilla pudding from scratch I was blown away by how simple it was - just add everything together in a saucepan and stir till it thickens.
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